November 7, 2007

Two more days to Joe’s Pizza

Filed under: Los Angeles — Professor Salt @ 9:43 pm

Joe's Pizza Santa MonicaThe voice on the phone said, “Friday, maybe Saturday we’ll open. How’d you hear about us?”

Oh, it’s only the most anticipated pizza shop opening since Pizzeria Mozza if you pay any attention at all to Chowhound’s Los Angeles board.

Joe’s makes the definitive old school New York by-the-slice pizza**. In my teens and twenties, I devoted myself semi-monogamously to Joe’s when I still lived in my native New York City. No, that’s a lie. I’m a pizza slut. In Greenwich Village (at the time), there were other great pizza practitioners like Ben by Frank’s and John’s that served up notably distinct variations of New York style pizza, and I whored around with all of them.

In the mid `90’s,  I moved away to California, and I missed Joe’s Pizza like you’d miss your high school sweetheart just after you split off to different colleges many states apart. Inevitably, the distance makes the heart long for more geographically desirable loves. 

I stopped whining a long time ago about how you can’t get a good slice of New York pizza on the West coast, and felt proud of that closure in my life. But now comes Joe’s Santa Monica store, like running into ol-whutzer-butt at the high school reunion. I wonder what she’s like now…?

Joe’s Pizza
111 Broadway (West side of street, 1/2 block from Ocean Ave)
Santa Monica, CA
310-395-9222

** By “definitive old school New York by-the-slice pizza,” I mean in Manhattan. Brooklyn fans of DiFara Pizza can sit back down.

5 Responses to “Two more days to Joe’s Pizza”

  1. Big Fella Says:

    Hope you are not disappointed, pessimist that I am, I don’t think we can ever recreate the exact flavor sensation of something that we grew up with, once we leave home base. Somehow the replications never measure up to the original, the neurons can’t be fooled.

  2. stevo Says:

    How does it compare to Mulberry Street?

  3. Professor Salt Says:

    Stevo, haven’t been to Mulberry Street. After getting burned once too many on “NY” pizza in L.A., I sorta felt like Charlie Brown with the football. This new Joe’s situation makes me want to take another pass.

    Big Fella, I agree, this story’s more about love and the past than it is about food and the future.

  4. Paula from Only Cookware Says:

    So did you end up going to this new Pizza joint? Would be interested to hear your thoughts. I will be heading to the States in February and want to start up a list of good places to eat so that this time I will be prepared.

  5. Professor Salt Says:

    I’ve been there twice since it opened. It’s every bit the authentic NYC slice joint I remember. While there are arguably better examples of the genre in New York City, there are none finer in Los Angeles.

Leave a Reply

 

Bad Behavior has blocked 326 access attempts in the last 7 days.